Byte for Food Service
Sell Fresh Food Anywhere, Anytime
Byte’s controlled-access kiosks allow you to safely and securely sell fresh food 24/7/365 while optimizing revenue, reducing costs, and delighting customers—helping you expand food services anywhere customers need.
Always Open
Serve Customers Anywhere
Byte kiosks fit into any environment where customers could use quick, easy food service options—workplaces, hospitals, airports, dorms, hotels, or even within cafeterias, cafes, etc.
Their compact design and effortless integration mean you can meet diverse customer needs anywhere, even in high-traffic areas not traditionally suitable for food services.
Combat Labor Shortages
Easily offer unattended, off-cycle sales without the need for additional staff with Byte’s theft-proof solution for continuous, uninterrupted service.
Low-Cost
Easily integrate our kiosks without structural changes, offering a more economical solution compared to traditional stores or cafés.
24/7 Service
Our secure smart system ensures continuous, theft-proof service 24/7/365, keeping your operations running smoothly at all times.
Plug-in and Go
Launch in Minutes
All you need to install each Byte Kiosk is a standard electrical outlet. We take care of the rest and mean it when we say you’ll be up and running in minutes. Each kiosk comes pre-equipped for connectivity and integrates with most major payment systems. Once stocked with products, it’s ready to sell 24/7/365.
Whether you wish to operate the kiosks yourself or want to be matched with a local operator, Byte supports you either way.
Streamline Operations
Let Data Do the Work
Byte kiosks give you the data-driven visibility to track and monitor stock and performance in real-time, while the advanced pricing engine uses custom subsidies, coupons, and discounts to reduce waste, lower costs, and transform each kiosk into its own continuous, autonomous revenue stream.
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“They didn’t have the population to justify spending all the money to subsidize a cafe. That’s why, when we realized how affordable the Byte store would be—and that we could customize the subsidies to match the building’s budget—it seemed like a no-brainer.”
James Ionnone, Director of Operations, LPM Holdings
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“With micro-markets, it’s all based on the honor system. People can swipe whatever they want, because not everyone is honorable. With Byte, the minimal opportunity for theft is huge. Between that and the labor savings, we can actually make money now in foodservice.”
Britney Vinson, Founder, Tome Catering
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How to Stock the Fridge
Byte Technology’s unique RFID-based technology tracks each item as it enters and leaves the kiosk providing efficient inventory control—no theft, no honor system and no user error with manual entry.
Unlock the door.
Simply enter your unique username and password to open the kiosk in restocker mode.
Place products on the shelves.
The benefit of open shelving means you can stock any type of product and change your set over time.
Close the door. You're ready to sell!
The kiosk automatically reads what products were placed into inventory, and those that were removed – instantly providing you reporting through the Dashboard.
Learn More About How Byte Works
Check Out These Case Studies
How Byte Technology Helped Tomé Catering
Tomé Catering is a foodservice business based in Lufkin, Texas. Britany and her team are passionate about giving their community healthy, convenient, and profitable alternatives to the fast food chains that dominate her rural region.
How Can Fresh Food Vending Revolutionize Medical Campus Healthy Food Dining?
The Buffalo Niagara Medical Campus (BNMC) is a world-class medical center with dozens of member institutions, including hospitals, clinics, research labs, and university campuses. We spoke with Elizabeth Machnica, Director of Community Well-Being, and Marla Guarino, Farm to Institution Program Coordinator, to hear about their mission of revolutionizing healthy food available across the campus.
How Byte Helped 6AM Health Scale from Boston Food Delivery to New England Retail Powerhouse
6AM Health is a prepared food startup serving customers throughout the New England area. Brad and his team are on a mission to democratize healthy eating by making fresh, wholesome food accessible.
Simply Good Jars Is Expanding To 500 Stores With The Support Of Byte Technology
Simply Good Jars is a next-generation retail startup that serves fresh food in zero-waste, reusable glass jars. They offer the ultimate convenience by selling their jars in non-traditional locations like workplaces and hospitals where there is little competition and customers are demanding healthier options.
Ready to Build a Byte Storefront?
Discover how our compact, high-value kiosks can elevate your food and retail services. Tell us about yourself and see how we can increase your revenue and delight your customers together.
Thank you for getting in touch.
A member of our team will be in touch shortly. If you’d like to speak to someone immediately, reach out to us at 415.747.1991.